Join Garrison Brothers Founder and Quarterback, Dan Garrison for a delectable, 5-course bourbon dinner. Each course has been perfectly paired with one of our award-winning expressions which will include Guadalupe, HoneyDew, Balmorhea and Single Barrel. Between bites, Dan will tell y’all a bit about the history of Garrison Brothers Distillery and share the proper techniques for nosing and tasting a fine bourbon whiskey.  

Menu:

Single Barrel Bourbon Lacquered Berkshire Pork Belly Spoon/cherry mango chutney

Paired with a smoked old fashioned, featuring Small Batch Bourbon

Fried Baby Artichokes/heirloom tomato relish / black garlic aioli

Paired with Guadalupe Bourbon

Masa Crusted Blue Crab Cake / hydroponic lolla rosa / candied pepitas / Manchego / avocado vinaigrette

Paired with a Gold Rush, featuring HoneyDew Bourbon

Coriander Cured Black Angus Ribeye/ duck fat roasted marble potatoes/lollipop kale / HoneyDew Bourbon shallot marmalade

Paired with Single Barrel Bourbon

Bittersweet chocolate panna cotta

Paired with Balmorhea Bourbon

Ticket price: $200++