Join us for an exquisite four-course dinner by B&B Butchers & Restaurant, paired with Garrison Brothers Bourbon.
Dan Garrison, the Founder and Distillery Quarterback will be there telling the tale of how Garrison Brothers came to be the first legal Bourbon distillery in Texas.
You may have heard it before… but come and find out for yourself just how good bourbon truly can change the world!

$50/ticket will be donated to the 501c3 Non-Profit organization, Good Bourbon for a Good Cause

Passed Hors d’oeuvres

Paired w/ “Midnight Brambler,” the winning cocktail from the Bourbon Brawl Fort Worth

1st Course

Blackened Scallop w/ mango salsa & Epicurean Farms micro greens

Paired w/ David Jennings’ Manhattan: “Never the Last Ride”

2nd Course

Texas Wagyu Filet Au Poivre w/ garlic whipped potatoes & grilled asparagus

Paired w/ Garrison Brothers Small Batch Bourbon

3rd Course

55-Day Dry-Aged Prime Ribeye w/ gorgonzola polenta & roasted cauliflower

Paired w/ Garrison Brothers Cowboy Bourbon

4th Course

served family-style

Key Lime Pie | Chocolate Cake | Warm Butter Cake | Crème Brûlée

Paired w/ Garrison Brothers Balmorhea Bourbon