Join us on Thursday, May 22, 2025, from 6:00 PM to 9:00 PM for the first-ever Omakase Bourbon Dinner experience at Garrison Brothers Distillery, crafted in collaboration with the world-class chefs at Uchiko. This one-of-a-kind exclusive pop-up offers an unforgettable evening of fine dining, thoughtfully crafted to complement the bold and complex flavors of Garrison Brothers Bourbon. Tickets are $235++.
Here’s a look at the featured menu:
Oysters: Roasted Red Pepper, Shio Kombu
Hirame Crudo: Chayote Squash, Pickled Strawberries, Rhubarb Zu
Blackened Cod: Spiced Miso Marinade, Charred Snow Pea Leaves, X Beurre Monté
Ribeye: Whiskey Tare, Lacto-Fermented Ramps, Burnt Honey Maitake
Enjoy bourbon pairings throughout the evening, including Garrison Brothers cocktails and neat pours including Balmorhea and Lady Bird bourbons.
*Menu is subject to change.
We can’t wait to see y’all there. Salud!
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