Princess Peach
A frozen bourbon cocktail bursting with the flavors of ripe summer peaches and blackberries. HoneyDew Bourbon, peach lemonade, and a blackberry shrub come together for a smooth, refreshing sip with just a hint of spice
Make The Princess Peach
Ingredients
1 1/2 oz Garrison Brothers HoneyDew Bourbon Frozen Peach Lemonade 3/4 oz Blackberry Shrub Floater 2 dashes Aromatic Bitters Blackberry Shrub Recipe: 1 cup Blackberries (Fresh or Frozen) 1 cup White Sugar 1 cup Balsamic Vinegar 1/2 cup Water
Instructions
Blackberry Shrub:Combine the blackberries and sugar in a covered bowl, ensuring the berries are evenly coated. Let macerate at room temperature for 6 hours. Add the balsamic vinegar and water, then blend until smooth. Strain through a fine mesh strainer. Refrigerate for up to 3 weeks.
To prepare a cocktail, blend bourbon and frozen peach lemonade with ice until smooth. Pour into a Collins glass. Add 2 dashes of bitters and stir gently. Finish with a blackberry shrub floater.
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