Pearis, Texas
Sweet, spiced pear liqueur meets warm bourbon, lemon, and maple orgeat in this fruit-forward cocktail that’s easy to fall for. Like a Texas sunset in a glass, it’s perfect for porch sipping, fall gatherings, or anytime you want to serve up a little Southern charm with a twist.
Make The Pearis, Texas
Ingredients
1 3/4 oz. Garrison Brothers Small Batch OR HoneyDew Bourbon 1/4 oz. St. George Spiced Pear Liqueur 3/4 oz. Fresh Lemon Juice 1/2 oz. Maple Orgeat Syrup 2 Dashes Fee Brothers Black Walnut Bitters
Instructions
Combine all ingredients in a shaking tin over ice. Hard shake and strain into a rocks glass over a large cube. Garnish with dehydrated pear slices.
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