Home - Recipes - Cocktails - New Year, Same Me

Made with Garrison Brothers Texas Bourbon
Fresh-brewed coffee, velvety bourbon, and a cloud of banana whipped cream come together in this simple, soulful winter warmer. It’s a comforting start to the new year and just the thing for quiet mornings, post-brunch sipping, or whenever you need a reminder that some things are perfect just the way they are.
Time
5 min
Method
Built
Glass
Footed coffee mug
Bourbon
HoneyDew
Flavor: Coffee · Banana · Chocolate
Season: Cold weather
Makes 1 cocktail
2 ozGarrison Brothers HoneyDew (or Small Batch) Bourbon 8 ozFresh hot coffee ½ ozLicor 43 ½ ozCrème de cacao TopBanana whipped cream GarnishA banana coin and grated chocolate
1Add the bourbon, coffee, Licor 43 and crème de cacao to a footed coffee mug and stir. 2Hand whip the banana cream until it thickens but still pours. 3Float the cream on top. 4Garnish with a banana coin and grated chocolate.
About the New Year, Same Me
A winter warmer for quiet mornings. Fresh hot coffee, Garrison Brothers HoneyDew, Licor 43 and crème de cacao are stirred right in the mug, then topped with a cloud of hand-whipped banana cream, a banana coin and grated chocolate. Think banana bread and coffee, with bourbon.
How do I make banana whipped cream?
Mash a quarter of a ripe banana until smooth, add ½ cup of cold heavy cream and 1 teaspoon of sugar, and whisk by hand until it thickens but still pours. That tops about four drinks.
Can I use Small Batch instead of HoneyDew?
Yes. Small Batch makes it bolder. HoneyDew's honey is softer with the banana and chocolate.
Can I make it for a crowd?
Yes. Brew a full pot and keep it hot. Pour 8 oz of coffee per mug, then add 2 oz of bourbon and ½ oz each of Licor 43 and crème de cacao to each. Whip the banana cream just before serving.