Cookin’ with Garrison Brothers Texas Bourbon
Bourbon Bites
Glazes, dips, soups, steaks and desserts with a pour of the good stuff in every one. Party food for game day, sides for the holiday table, and a few things worth savin’ room for.
19 recipes
Bites
Crescent Wrapped Bourbon Soaked Smokies
Crescent Wrapped Bourbon Soaked Smokies glaze little smokies in BBQ sauce and Garrison Brothers Small Batch, then bake them golden in flaky crescent dough.
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Bourbon Glazed Ham
Bourbon Glazed Ham warms low and slow, then sets under a glossy coat of Garrison Brothers bourbon, molasses, brown sugar and Dijon. A centerpiece for eight.
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Bourbon Potato Leek Soup
Bourbon Potato Leek Soup simmers leeks and potatoes with Garrison Brothers Small Batch, then blends them smooth with cream. Bacon and fried leeks on top.
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Bourbon Shepherd’s Pie Bites
Bourbon Shepherd's Pie Bites fill red potato cups with beef, peas and a Garrison Brothers Small Batch gravy, topped with cheddar mash. Party-size comfort.
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Bourbon Apple Crisp
Bourbon Apple Crisp tosses fresh apples in Garrison Brothers Small Batch, brown sugar and cinnamon under an oat streusel. Serve it warm with vanilla ice cream.
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Bourbon Fillet Au Poivre
Bourbon Fillet Au Poivre: peppercorn-crusted fillets seared and finished with a Garrison Brothers Small Batch cream pan sauce. A steakhouse classic at home.
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Bourbon Brie Puff Pastry
Bourbon Brie Puff Pastry bites hold melting brie under apricot preserves simmered with Garrison Brothers Small Batch and almonds. Flaky two-bite party food.
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Old Fashioned Sweetheart Salad
Old Fashioned Sweetheart Salad tosses greens in a Garrison Brothers honey-orange vinaigrette with goat cheese, pecans, strawberries and mandarins. For two.
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Mint Julep Apple & Brussels Sprout Salad
Mint Julep Apple & Brussels Sprout Salad tosses shaved sprouts in a Garrison Brothers mint vinaigrette with bacon, blue cheese, apple and toasted pecans.
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Bourbon Cider Glazed Salmon
Bourbon Cider Glazed Salmon is seared golden and basted with an apple cider glaze reduced with Garrison Brothers Small Batch. Spiced carrots on the side.
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New York Sour Balsamic Tenderloin
New York Sour Balsamic Tenderloin marinates in Garrison Brothers Small Batch, lemon and balsamic, then roasts under rosemary-thyme bourbon butter. Serves six.
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Bourbon Bacon Butter Mashed Potatoes
Bourbon Bacon Butter Mashed Potatoes fold cream simmered with Garrison Brothers Small Batch into fluffy russets, with crispy bacon and garlic. Serves eight.
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Chipotle Bourbon Queso Dip
Chipotle Bourbon Queso Dip melts sharp cheddar with Garrison Brothers Small Batch and smoky chipotles in adobo. One pot, fifteen minutes, a pile of chips.
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Bourbon Brined & Roasted Turkey
Bourbon Brined & Roasted Turkey soaks overnight in a Garrison Brothers bourbon and maple brine, then roasts under herb butter. Juicy all the way through.
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Bourbon Maple Sausage
Bourbon Maple Sausage glazes breakfast links in maple syrup, orange marmalade, butter and a splash of Garrison Brothers Small Batch. One pan, ten minutes.
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French Toasted Bourbon Croissants
French Toasted Bourbon Croissants soak in a cinnamon custard spiked with Garrison Brothers Small Batch, seared golden, with berries and bourbon maple syrup.
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Bourbon Bloody Mary Gazpacho
Bourbon Bloody Mary Gazpacho is your brunch cocktail with a spoon: Bloody Mary mix, Garrison Brothers Small Batch, tomato, cucumber and basil, served cold.
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Bourbon Eggs Benedict
Bourbon Eggs Benedict stacks beef tenderloin, asparagus and poached eggs on English muffins under a Garrison Brothers Small Batch hollandaise. Texas brunch.
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Cinnamon Hot Toddy Bread Pudding
Cinnamon Hot Toddy Bread Pudding bakes brioche, pecans and bourbon-soaked raisins in a Garrison Brothers custard, finished with salted bourbon caramel.
MakeSomething to wash it down?
Shakin’ and stirrin’